Brasserie Max's Saketini – Cocktail Guide

For something a little unexpected, try this elegant, martini-style cocktail. It is delicate, fragrant and easy to sip, and pairs nicely with a few chunks of parmesan.

Saketini

Makes a single portion

30ml gin – choose a premium dry gin

15ml Lillet Blanc – a light, herbal fortified wine

15ml sake – preferably a delicate, balanced sake

Pour the gin, Lillet Blanc, and sake into a shaker, add a big handful of ice cubes and stir thoroughly for 30 seconds to cool. Strain into a well-chilled martini glass and serve.

A refined martini variation with sake

Paul Liu
Paul Liu

A passionate fiber artist and educator sharing her love for spinning and sustainable crafting practices.

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